Christmas Day Menu

By 26/10/2017 News

Bookings now being taken for Christmas Day 2017.

£20 deposit per person will secure your table booking.

 

Christmas Day 2017

Antipasti table sharers

Selection of charcuterie meats, olives, sun-blushed tomatoes, breads & dipping oils

                                   

Roasted red pepper and winter squash soup finished with pesto oil & croutons

                                   

Coquille St Jacque

Shetland scallops in a white wine & cream sauce topped with russet mash potato and gruyere cheese

OR

Goats cheese pannacotta with caramelized figs and beetroot jelly

                                   

Prosecco sorbet

                                   

Hambro Christmas plate

Roast breast of  free range turkey, maple glazed home cooked ham chestnut, cranberry and sausage meat stuffing pigs in blankets, devils on horse back, goose fat roast potatoes, seasonal vegetables and a white wine and thyme jus

OR

Pan roasted breast of local goose with confit goose leg sausage roll, calvados jus, goose fat roast potatoes and cranberry compote served with a medley of green vegetables

OR

Chestnut & cranberry filo crown served with celeriac, parsnip and walnut slaw and beetroot purée

                                  

Traditional Christmas pudding with brandy sauce & cranberry compote

OR

  Chocolate fondant with raspberry sorbet and prosecco truffles

                                   

Selection of fine cheeses, biscuits & port

                                   

Coffee and miniature mince pies

                                   

£75 per adult

£30 per  child

 

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